“The best beer, wine, and food pairing event this side of ANYWHERE.” by New Times blogger Zachary Fowle
EPICURIAD 2017 – APRIL 29, 2017
12 local chefs pairing gourmet food with fine wines and craft beers!
YOU DECIDE WHO WILL WIN BEST PAIRING
The evening begins with an exciting VIP Face-Off competition between two award-winning Street Food Celebrity Chefs, where a flip of the coin will determine whether they cook with beer or wine and they will have thirty-five minutes to create a delicious entrée using the spirits and ingredients provided. The competition is between Executive Chef Jordan Murray of Rock A Belly, Food Network’s Eat St., Season 5 vs Chef Tim Cobb of United Lunchadores, Street Food Chef of the Year 2015.
Followed by the main event follows where event attendees will enjoy a large sampling of gourmet dishes prepared by a total of 12 Street Food Chefs, all paired with craft beer and wine, in an intimate setting. The event will feature the first craft beer from the country of Jordan, Carakale Brewery, and out-of-state beer from Deadbeach Brewery in El Paso, Texas.
The event raises money for brain cancer research. Louis Dolgoff, founder, created this after his wife of 30 years, Laurie, died of brain tumor. His new wife, Lauri, has three family members who have died of brain cancer.
Judges for the VIP Face-Off competition are: Media and food celebrity, Jan D’Atri with her Momma Livia, David Tyda of EATERAZ, and Louis Shaban, owner of Chef Works..
Featuring Chefs from the following Food Trucks:
Flyin’ Hawaiian, Saffron Jak, Rock A Belly, Electric Sliders,
United Lunchadores, Left Coast Burrito, Flying Saucer,
Mingo’s Louisiana Kitchen, Emerson Fry Bread, Que Sazon, Mustache Pretzels(TM), and Frites Street
Our generous sponsors, Young’s Markets and participating breweries are sponsoring a portion of the ticket sales to make this the best EPICURIAD ever!
General Admission event are $49 and $75 for VIP! Get your tickets now as we have limited capacity at Allstate Appliances unique location.
For those who have purchased tickets, we are contacting you or you can reach us at firstname.lastname@example.org
Enjoy food prepared by 12 chefs, unlimited pours of craft beer and wine paired with each dish! We will have Lyft to help you get home safely!
Saturday, April 29, 2017
6:30 – 7:30 p.m. Chef Face-Off (VIP Pre-Event)
7:30-10:00 p.m. General Admission
ALLSTATE APPLIANCES 15250 N. Hayden Road, Scottsdale, AZ 85260
Digital Media Sponsor: MINT Social
An Event Supporting Brain Cancer Research – Benefitting The Beer for Brains Foundation & GBM Agile